Advertisement
This site uses cookies to improve your experience and to provide services and advertising. By continuing to browse, you agree to the use of cookies described in our Cookies Policy. You may change your settings at any time but this may impact on the functionality of the site. To learn more see our Cookies Policy.
OK
Dublin: 13 °C Tuesday 17 September, 2019

#cooking

# cooking - Saturday 24 August, 2019

From the Garden: How to make the perfect sauerkraut at home GIY

From the Garden: How to make the perfect sauerkraut at home

Although the name is German, the probiotic food has its origins in China.

# cooking - Saturday 27 July, 2019

From the Garden: Homegrown tomatoes are perfect for these 'Anytime Eggs' GIY

From the Garden: Homegrown tomatoes are perfect for these 'Anytime Eggs'

Turnips are very easy to grow and because they produce a crop so quickly, they are an ideal candidate for late summer sowing.

# cooking - Saturday 1 June, 2019

From the Garden: A strategic approach is required to water your tomatoes

Because they are a deep-rooting plant, it’s not effective to spray water at the soil, you need to get down to the roots, writes Michael Kelly.

# cooking - Saturday 25 May, 2019

From the Garden: The Hungry Gap must be filled and this kale and gnocchi broth will do the job

Katie Sanderson cooked this recipe in the Kale episode of this season’s GROW COOK EAT and the reaction was amazing, writes Michael Kelly.

# cooking - Saturday 11 May, 2019

From the Garden: A little frost damage on the spuds - but not to worry they will recover

Learn to make ‘a one-pot veggie wonder that’s crammed with healthy vegetables, herbs and pulses and as an added bonus uses up stale bread too,’ writes Michael Kelly.

# cooking - Saturday 4 May, 2019

From the Garden: Learn to make nettle tea - it has a rich and earthy taste and is a super tonic

Obviously, if you are harvesting nettles from the wild, wear gloves or you will get stung, writes Michael Kelly.

# cooking - Saturday 23 February, 2019

From the Garden: Learn how to grow peas in an old gutter pipe and to make a delicious gnocchi

Michelin star chef, Derry Clarke, with us at Grow HQ recently and he shares our homegrown, seasonal ethos, writes Michael Kelly.

# cooking - Saturday 19 January, 2019

From the Garden: It's time to reflect on all the food we are importing that could be grown here

It’s no longer just about ‘exotic’ fruit and veg that are difficult to grow in Ireland, we are now importing lots of veg that grow perfectly well here, writes Michael Kelly.

# cooking - Tuesday 25 December, 2018

‘It’s a bit like Ready Steady Cook’: How FoodCloud and charities are fighting food poverty in the west of Ireland

As charities see demand increase this Christmas, the team behind FoodCloud is making things a little easier.

# cooking - Saturday 15 December, 2018

From the Garden: Every cloud has a silver lining and bogland proved useful this summer

Bogland is usually not the best place to grow things, but it came in handy this summer for growing squash during the drought, writes Michael Kelly.

# cooking - Saturday 1 December, 2018

From the Garden: Artichokes have an unfortunate nickname but don't let that turn you off

Fermenting artichokes will reduce their – ahem – windiness and this recipe is delicious, writes Michael Kelly.

# cooking - Saturday 25 August, 2018

From The Daily Edge 10 things you can relate to if you're trying (and failing) to learn how to cook Can We Get A Chinese

10 things you can relate to if you're trying (and failing) to learn how to cook

Why does it always end up on fire somehow?

# cooking - Wednesday 11 July, 2018

Salad, side or sweet: What's your go-to dish to bring to a summer BBQ?

Share your secrets for the next edition of TheJournal.ie’s Lidl Food Magazine.

# cooking - Tuesday 3 July, 2018

Public warned to take extra care with food after 96 cases of E.coli infection in ten days

The number of cases is over three times as high as this time last year.

# cooking - Wednesday 6 June, 2018

Off-duty dinners: 7 top Irish chefs share the meals they cook when nobody's watching

At the end of a long night in the kitchen… what’s for dinner?

# cooking - Friday 6 April, 2018

'We were in danger of losing the roof over our heads - there's a lot to be said for desperation' Darina Allen This post contains videos

'We were in danger of losing the roof over our heads - there's a lot to be said for desperation'

Celebrity chef Darina Allen talks about starting the famous Ballymaloe Cookery School.

# cooking - Sunday 11 March, 2018

Good food shouldn't go to waste - here's how to use up leftovers and make something out of nothing

This Monday miso noodle soup recipe will set you up nicely for the week, writes Melissa Hemsley.

# cooking - Sunday 4 March, 2018

Politicians are (slowly) taking to Instagram - and showing different sides

A cooking show next for the Education Minister perhaps as he showcases his skills?

# cooking - Sunday 17 December, 2017

Want to learn some simple recipes to impress at Christmas? Cook To Impress This post contains videos

Want to learn some simple recipes to impress at Christmas?

Lynda Booth from Dublin Cookery School – and author of Fearless Food – takes us through some easy-to-prepare Christmas treats.

# cooking - Tuesday 16 May, 2017

From The Daily Edge 11 essential facts of life for people who really, truly, HATE cooking Can't Cook Won't Cook

11 essential facts of life for people who really, truly, HATE cooking

Can’t we do something else?

# cooking - Saturday 15 April, 2017

From The Daily Edge 10 memories everyone who did Home Ec in school will recognise Home Ec

10 memories everyone who did Home Ec in school will recognise

It’s a subject that we all look back on fondly until we remember those coursework journals.

# cooking - Thursday 9 February, 2017

7 surprising benefits of eating fish you may not know about

Nothing fishy about these benefits. (Sorry.)

# cooking - Thursday 29 December, 2016

Irishwoman 'teaching France to cook' after becoming one of the country's bestselling food writers

“People felt liberated because I was taking the fuss out of cooking.”

# cooking - Thursday 10 November, 2016

From The Daily Edge This sketch will resonate deeply with anyone who is absolutely shite at cooking Can't Cook Won't Cook

This sketch will resonate deeply with anyone who is absolutely shite at cooking

*puts on kettle* *forgets* *puts on kettle again*

# cooking - Wednesday 9 November, 2016

5 sweet treats you can make now and store for Christmas

If you have the willpower to wait that long.

# cooking - Thursday 5 May, 2016

New York Times to start delivering recipe ingredients to readers

Consumers will be able to chose and order meal kits from a selection of recipes.

# cooking - Friday 22 April, 2016

Your mam could be a big factor in how much you weigh

Mothers perceive the weights of their children differently.

# cooking - Saturday 16 April, 2016

From The Daily Edge Saturday Kitchen viewers have completely fallen in love with our Donal Skehan Saturday Kitchen

Saturday Kitchen viewers have completely fallen in love with our Donal Skehan

The chef was guest host on the latest episode of the BBC cooking show, and people were HERE FOR IT.

# cooking - Tuesday 5 April, 2016

Take a break and watch tiny doughnuts being made in a tiny kitchen Take A Break This post contains videos

# cooking - Sunday 27 March, 2016

This is what Europe's top chefs keep in their fridge

Pickled herring, hand-churned butter and foie gras – just some of things some of the world’s top chefs like to cook with.

# cooking - Monday 1 February, 2016

7 reasons Irish people need to start celebrating Chinese New Year

It’s the Year of the Monkey. Cheeky.

# cooking - Saturday 30 January, 2016

Chard is highly nutritious and should be a popular addition to your healthy January diet

As part of Michael Kelly’s 52 Veg – A Year of Growing, Cooking and Eating your own Food series – this week, we talk chard.

# cooking - Tuesday 19 January, 2016

# cooking - Monday 18 January, 2016

People are now cooking meals in their dishwasher

They’re not just for washing dishes, it turns out.

From The Daily Edge 'Dishwasher cooking' is a real thing people are literally doing Eco Cycle

'Dishwasher cooking' is a real thing people are literally doing

Yes, it involves cooking meals in your dishwasher.

# cooking - Saturday 9 January, 2016

This root vegetable isn't blessed with good looks, but it's popping up on menus everywhere

As part of the 52 Veg – A Year of Growing, Cooking and Eating your own Food series, Michael Kelly tells us about celeriac

# cooking - Monday 4 January, 2016

From The Daily Edge 12 easy ways to be really good to yourself this January Mind Yourself

12 easy ways to be really good to yourself this January

Self-care is important.

# cooking - Saturday 12 December, 2015

Fed up of sweeping up Christmas tree pine needles? Save them, they could prove handy

Tips on making the most of your seasonal produce, as well as a delicious vegetable pie recipe from GIY’s Michael Kelly.

# cooking - Wednesday 11 November, 2015

6 things that always happen when the family gets together for Christmas dinner

The chances are high that someone is going to be pelted by a sprout.

# cooking - Monday 2 November, 2015

From The Daily Edge 11 ingenious solutions all lazy people will covet in the kitchen A Bit More

11 ingenious solutions all lazy people will covet in the kitchen

Never think in the kitchen again.

1 2 3 4