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Dublin: 11 °C Friday 26 April, 2019

#food and drink

# food-and-drink - Wednesday 16 January, 2019

From Business ETC 'When I was younger, I tried to take the easy way out of things in life' Food And Drink

'When I was younger, I tried to take the easy way out of things in life'

Emma Devlin of Rascals Brewing Company talks about the ‘wow factor’ and balancing passion with planning.

# food-and-drink - Monday 14 January, 2019

From Business ETC In its second act, rebooted food-waste startup Obeo is ready to take on new markets Startups And Tech

In its second act, rebooted food-waste startup Obeo is ready to take on new markets

The company almost went under last year but returned as an online-only business.

# food-and-drink - Thursday 10 January, 2019

The boss of Diageo's local whiskey says Ireland's luxury range is 'underdeveloped'

The drinks giant wants its new Roe & Co brand to take the lead in the super premium category.

From Business ETC Whiskey is booming, but exporters have been warned of an 'over-dependence' on US sales Food And Drink

Whiskey is booming, but exporters have been warned of an 'over-dependence' on US sales

A new report suggests cannabis could upset the drinks market in the coming years.

# food-and-drink - Tuesday 8 January, 2019

From Business ETC The boss of Diageo's local whiskey says Ireland's luxury range is 'underdeveloped' Food And Drink

The boss of Diageo's local whiskey says Ireland's luxury range is 'underdeveloped'

The drinks giant wants its new Roe & Co brand to take the lead in the super premium category.

# food-and-drink - Sunday 6 January, 2019

Blackwater Distillery wants to use blockchain to rid Irish whiskey of 'smoke and mirrors'

The Waterford firm hopes to extend its new traceabilty platform to its suppliers.

# food-and-drink - Monday 31 December, 2018

From Orla Kiely to Jo'Burger, here are Ireland's highest-profile company collapses of 2018

Several well-known names disappeared from the streets over the last 12 months.

# food-and-drink - Sunday 30 December, 2018

From Business ETC From Orla Kiely to Jo'Burger, here are Ireland's highest-profile company collapses of 2018 Retail And Services

From Orla Kiely to Jo'Burger, here are Ireland's highest-profile company collapses of 2018

Several well-known names disappeared from the streets over the last 12 months.

# food-and-drink - Saturday 29 December, 2018

After five years and more than €6m, Nephin Whiskey will finally start production

The Mayo distillery will be operational next year – but it’ll be a while until the Irish product hits shelves.

# food-and-drink - Friday 28 December, 2018

From Business ETC After opening a raft of new cafés, the firm behind Costa Coffee in Ireland banked a record profit Food And Drink

After opening a raft of new cafés, the firm behind Costa Coffee in Ireland banked a record profit

The owners of the franchise have plans to double down on the Irish market even further.

# food-and-drink - Wednesday 26 December, 2018

Delivery providers are ready to wed for life. But some restaurants just want to keep it casual

Despite threats of higher commissions from Deliveroo, many businesses don’t want to be tied to one platform.

From Business ETC 'It's all about the customer experience - the day you take that for granted, you're dead' Food And Drink

'It's all about the customer experience - the day you take that for granted, you're dead'

Freshii’s Dave O’Donoghue talks about getting into the food industry and the tough task of letting staff go.

# food-and-drink - Wednesday 19 December, 2018

A huge Westmeath whiskey maturation project has the all-clear after a council rejection

It’s hoped Vault Storage Limited’s multimillion-euro site will prevent future storage bottlenecks.

From Business ETC A huge Westmeath whiskey maturation project has the all-clear after a council rejection Food And Drink

A huge Westmeath whiskey maturation project has the all-clear after a council rejection

It’s hoped Vault Storage Limited’s multimillion-euro site will prevent future storage bottlenecks.

# food-and-drink - Friday 14 December, 2018

‘Dawson Street was a fifth of our sales. When we closed we thought it would be a disaster’

From 3am starts to make juices to opening restaurants, Jack Kirwan talks about setting up his business.

After five years and more than €6m, Nephin Whiskey will finally start production

The Mayo distillery will be operational next year – but it’ll be a while until the Irish product hits shelves.

Delivery providers are ready to wed for life. But some restaurants just want to keep it casual

Despite threats of higher commissions from Deliveroo, many businesses don’t want to be tied to one platform.

As it fights to keep a café open, Dunnes argues it hasn't made a Starbucks-style violation

The retailer was ordered to close its Café Sol outlet in Liffey Valley by the local council.

From Business ETC As it fights to keep a café open, Dunnes argues it hasn't made a Starbucks-style violation Retail And Services

As it fights to keep a café open, Dunnes argues it hasn't made a Starbucks-style violation

The retailer was ordered to close its Café Sol outlet in Liffey Valley by the local council.

# food-and-drink - Tuesday 11 December, 2018

From Business ETC After five years and more than €6m, Nephin Whiskey will finally start production Food And Drink

After five years and more than €6m, Nephin Whiskey will finally start production

The Mayo distillery will be operational next year – but it’ll be a while until the Irish product hits shelves.

# food-and-drink - Saturday 8 December, 2018

From Business ETC Delivery providers are ready to wed for life. But some restaurants just want to keep it casual Startups And Tech

Delivery providers are ready to wed for life. But some restaurants just want to keep it casual

Despite threats of higher commissions from Deliveroo, many businesses don’t want to be tied to one platform.

# food-and-drink - Friday 7 December, 2018

From Business ETC ‘Dawson Street was a fifth of our sales. When we closed we thought it would be a disaster’ Insights And Opinions

‘Dawson Street was a fifth of our sales. When we closed we thought it would be a disaster’

From 3am starts to make juices to opening restaurants, Jack Kirwan talks about setting up his business.

'I think my blind optimism papered over the blatant risk. Now I think, that was ballsy'

Metalman’s Grainne Walsh talks about why not to open a brewery if you just want to make beer.

'Four months in, M&S emailed about stocking my gin. I thought it was my mates taking the mick'

After hitting the shelves of ‘Marksies’ and Aldi, Gareth Irvine’s gin business has gone global.

# food-and-drink - Thursday 6 December, 2018

From Business ETC Just Eat fighter Flipdish has raised €4.8 million for its big European push Startups And Tech

Just Eat fighter Flipdish has raised €4.8 million for its big European push

The company’s software helps restaurants build their own online delivery services.

From Business ETC After announcing a global jobs cull, Yelp shrunk its Dublin HQ to nearly nothing Retail And Services

After announcing a global jobs cull, Yelp shrunk its Dublin HQ to nearly nothing

New documents show dozens of jobs have been axed from the review website’s Irish office.

# food-and-drink - Wednesday 5 December, 2018

From Business ETC 'I think my blind optimism papered over the blatant risk. Now I think, that was ballsy' Food And Drink

'I think my blind optimism papered over the blatant risk. Now I think, that was ballsy'

Metalman’s Grainne Walsh talks about why not to open a brewery if you just want to make beer.

# food-and-drink - Sunday 2 December, 2018

After delivering another tasty profit, Supermac's is testing Deliveroo - with mixed results

Pat McDonagh’s fast-food empire is trialling third-party delivery services as it posts record sales.

As Uber Eats arrives in Ireland, Deliveroo threatens defecting restaurants with higher rates

Competition in on-demand delivery has intensified with the new player in town.

# food-and-drink - Friday 30 November, 2018

From Business ETC 'Four months in, M&S emailed about stocking my gin. I thought it was my mates taking the mick' Insights And Opinions

'Four months in, M&S emailed about stocking my gin. I thought it was my mates taking the mick'

After hitting the shelves of ‘Marksies’ and Aldi, Gareth Irvine’s gin business has gone global.

# food-and-drink - Thursday 29 November, 2018

From Business ETC Tayto Park is planning a second roller coaster 'that will make people stop and stare' Tourism And Transport

Tayto Park is planning a second roller coaster 'that will make people stop and stare'

General manager Charles Coyle says several new attractions are in the pipeline.

Blackwater Distillery wants to use blockchain to rid Irish whiskey of 'smoke and mirrors'

The Waterford firm hopes to extend its new traceabilty platform to its suppliers.

After delivering another tasty profit, Supermac's is testing Deliveroo - with mixed results

Pat McDonagh’s fast-food empire is trialling third-party delivery services as it posts record sales.

As Uber Eats arrives in Ireland, Deliveroo threatens defecting restaurants with higher rates

Competition in on-demand delivery has intensified with the new player in town.

From Business ETC Pest Pulse wants to bring much-needed tech to the 'unglamorous' world of pest control Startups And Tech

Pest Pulse wants to bring much-needed tech to the 'unglamorous' world of pest control

As part of our weekly Startup Spotlight series, we profile the one-year old tech company.

# food-and-drink - Tuesday 27 November, 2018

From Business ETC After delivering another tasty profit, Supermac's is testing Deliveroo - with mixed results Food And Drink

After delivering another tasty profit, Supermac's is testing Deliveroo - with mixed results

Pat McDonagh’s fast-food empire is trialling third-party delivery services as it posts record sales.

From Business ETC Blackwater Distillery wants to use blockchain to rid Irish whiskey of 'smoke and mirrors' Startups And Tech

Blackwater Distillery wants to use blockchain to rid Irish whiskey of 'smoke and mirrors'

The Waterford firm hopes to extend its new traceabilty platform to its suppliers.

# food-and-drink - Monday 26 November, 2018

From Business ETC Cans were once considered 'cheap'. Now craft beer makers are mad for them Food And Drink

Cans were once considered 'cheap'. Now craft beer makers are mad for them

The number of Irish microbreweries opting for cans has nearly doubled in the last two years.

From Business ETC As Uber Eats arrives in Ireland, Deliveroo threatens defecting restaurants with higher rates Startups And Tech

As Uber Eats arrives in Ireland, Deliveroo threatens defecting restaurants with higher rates

Competition in on-demand delivery has intensified with the new player in town.

# food-and-drink - Thursday 22 November, 2018

'A pat on the back is six inches from a kick in the arse. We're taking it one burger at a time'

BuJo’s Michael Sheary spent years prepping the concept behind his first restaurant.