EASTER SUNDAY IS officially two weeks away.

Lent, which started on 17 February, has been ongoing for the last four-and-a-half weeks.

Easter chocolate, including Easter eggs, are in season.

Most supermarkets have some variation of a multi-buy offer on the eggs and it can be difficult to pass them by.

So today, we’re asking you: Is it too early to start eating Easter eggs?

Poll Results:

Yes, you have to hold on until Easter Sunday (6068)

No, you can eat them any time (3779)

No, I've eaten one already (2427)

Yes, I'll wait another week or so (1000)

I'm not sure (178)

Yes, you have to hold on until Easter Sunday
Yes, I'll wait another week or so
I'm not sure
No, I've eaten one already
No, you can eat them any time

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Poll: Is it too early to start eating Easter eggs?

Poll Results:

Making a difference

A mix of advertising and supporting contributions helps keep paywalls away from valuable information like this article. Over 5,000 readers like you have already stepped up and support us with a monthly payment or a once-off donation.

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