# grow-it-yourself - Saturday 17 November, 2018
As I’ve looked glumly from the house at the sodden garden, it’s been playing on my mind that it’s high time I got the beds in the veg patch covered down for the winter, writes Michael Kelly
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# grow-it-yourself - Saturday 10 November, 2018
Instead blanch them for just a few minutes, writes Michael Kelly, as he also advises on growing beetroot and making celery soup.
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# grow-it-yourself - Saturday 3 November, 2018
In 15 years more than half of Irish field vegetable growers have stopped production, writes Michael Kelly.
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# grow-it-yourself - Saturday 27 October, 2018
Here’s how to make sure you always have some homemade healthy kimchi to hand.
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# grow-it-yourself - Saturday 6 October, 2018
This week, Michael Kelly has a recipe for blackberry crumble that’ll get some great vitamin C into your system.
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# grow-it-yourself - Saturday 29 September, 2018
Tomatoes are a vegetable that can be preserved in many ways – they can be used in jams, jellies, relishes and chutneys, writes Michael Kelly.
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# grow-it-yourself - Saturday 15 September, 2018
Michael Kelly on the virtues of a relatively low-maintenance crop that tolerates even the harshest of winters.
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# grow-it-yourself - Saturday 1 September, 2018
Use this sauce as a base for pizzas, pastas, stews, casseroles and soups. It’s even flavourful enough to be used by itself as a soup, writes Michael Kelly.
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# grow-it-yourself - Saturday 20 January, 2018
Expert tips from our GIY guru, Michael Kelly, that will help you to steer clear of plastic packaging in the supermarket.
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# grow-it-yourself - Saturday 16 September, 2017
We have been conditioned to believe that there are just handfuls of apple varieties but, in fact, we have hundreds of native varieties in Ireland alone, writes Michael Kelly.
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# grow-it-yourself - Saturday 9 September, 2017
I am all for the occasional cheat if it helps me to grow better veggies, writes Micheal Kelly.
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# grow-it-yourself - Saturday 21 January, 2017
It’s the perfect time of year to clean out your polytunnel and start sowing potatoes and carrots, writes gardening expert Michael Kelly.
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# grow-it-yourself - Saturday 3 December, 2016
Cultivated by the Incas since ancient times, oca is a potato-type crop that’s blight resistant and easy to grow, writes Michael Kelly.
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# grow-it-yourself - Saturday 26 November, 2016
Expert tips from our GIY guru, Michael Kelly, that will send you straight past the supermarket mixed bags.
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# grow-it-yourself - Saturday 19 November, 2016
GIY guru, Michael Kelly, says don’t be put off by the hassle factor, cultivating diva-ish asparagus isn’t impossible.
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# grow-it-yourself - Saturday 12 November, 2016
High levels of vitamin A and C make its cancer-fighting properties just as strong as those of kale, writes Michael Kelly.
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# grow-it-yourself - Saturday 5 November, 2016
It has a refreshing mild mustard flavour and will tolerate heat extremes in your garden, writes Michael Kelly.
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# grow-it-yourself - Saturday 29 October, 2016
Without wishing to put a hex on it almost nothing can go wrong with perpetual spinach, writes Michael Kelly.
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# grow-it-yourself - Saturday 15 October, 2016
Don’t worry, you don’t have to prepare yourself for a windy day after eating this vegetable.
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# grow-it-yourself - Saturday 1 October, 2016
Broccoli – or ‘calabrese’ – is relatively handy to grow and can be succession sown, so you can crop almost all summer and autumn.
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# grow-it-yourself - Saturday 24 September, 2016
Michael Kelly continues his Grow It Yourself series with lettuce – but be careful you don’t sow too much of it.
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# grow-it-yourself - Saturday 17 September, 2016
Michael Kelly continues his Grow It Yourself series with Jerusalem artichoke, a veg that’s become increasingly popular in high-end restaurants.
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# grow-it-yourself - Saturday 10 September, 2016
Michael Kelly continues his Grow It Yourself series with white turnips – perfect for casseroles and soups.
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# grow-it-yourself - Saturday 3 September, 2016
Michael Kelly continues his Grow It Yourself series with claytonia, a leafy veg containing tons of vitamins and which will grow right through winter.
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# grow-it-yourself - Saturday 27 August, 2016
Michael Kelly continues his Grow It Yourself series with chilli peppers
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# grow-it-yourself - Saturday 20 August, 2016
Michael Kelly continues his Grow It Yourself series with spring onions, which are so easy to grow you can leave the kids in charge.
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# grow-it-yourself - Saturday 13 August, 2016
Michael Kelly continues his Grow It Yourself series with sweetcorn, a veg which tastes miles better when homegrown.
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# grow-it-yourself - Saturday 6 August, 2016
Michael Kelly continues his Grow It Yourself series with tomatoes, a family favourite for soups, salads, sauces and snacks.
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# grow-it-yourself - Saturday 30 July, 2016
Michael Kelly continues his Grow It Yourself series with broad beans, a prolific and easy to grow veg.
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# grow-it-yourself - Saturday 23 July, 2016
Michael Kelly continues his Grow It Yourself series with cauliflower, a good alternative for rice and pizzas.
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# grow-it-yourself - Saturday 16 July, 2016
Michael Kelly continues his Grow It Yourself series with fennel, a great summer vegetable.
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# grow-it-yourself - Saturday 9 July, 2016
Michael Kelly continues his Grow It Yourself series with the ideal veg for soup, stews and roasts.
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# grow-it-yourself - Saturday 2 July, 2016
Michael Kelly continues his Grow It Yourself series with this brightly coloured treat
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# grow-it-yourself - Saturday 25 June, 2016
Michael Kelly continues his Grow It Yourself series with a plant that provides the quintessential taste of winter
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# grow-it-yourself - Saturday 18 June, 2016
Michael Kelly continues his Grow It Yourself series with a plant that gives the grower great returns
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# grow-it-yourself - Saturday 11 June, 2016
Michael Kelly continues his Grow It Yourself series with a tasty flavouring for salads and sauces.
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# grow-it-yourself - Saturday 4 June, 2016
Michael Kelly continues his 52 Veg – A Year of Growing, Cooking and Eating Your Own Food series with a versatile, leafy delight.
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# grow-it-yourself - Saturday 30 April, 2016
Michael Kelly continues his 52 Veg – A Year of Growing, Cooking and Eating Your Own Food series with a look at a classic vegetable.
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# grow-it-yourself - Saturday 23 April, 2016
Michael Kelly continues his 52 Veg – A Year of Growing, Cooking and Eating Your Own Food series with a look at one of nature’s most versatile vegetables.
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# grow-it-yourself - Saturday 16 April, 2016
Michael Kelly continues his 52 Veg – A Year of Growing, Cooking and Eating Your Own Food series with a look at peas.
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Variable clouds, a shower in the p.m.
Max: 9 °C
Min: 5 °C
Clouds and sun with a shower; chilly
Max: 7 °C
Min: 4 °C
Mostly cloudy, showers around; chilly
Max: 6 °C
Min: 4 °C
