Redbreast Pre Dinner Cocktail
This classic whiskey cocktail will take your pre-dinner treat to the next level.
Make this part of your Christmas repertoire which can be savoured before or after dinner.
Ingredients:
Method:
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Make the golden sugar syrup by mixing 2 parts golden sugar with 1 part boiling water.
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Chill your glass by filling with ice. Fill a cocktail shaker with ice, pour in all ingredients, stir for 20 seconds and strain into the glass. Garnish with an orange peel.
Please drink responsibly. For more visit drinkaware.ie
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