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# food envy

5 things I've learned from years of cooking vegan food

Chef Mark Senn, who owns Veginity and Vish Shop, shares the lessons from his career.

1.8k

Sep 28th 2018, 10:40 AM

# food envy

'You can teach someone to cook but you can't teach personality': 5 things I've learned as a three-star Michelin chef

Jordan Bailey, head chef at Aimsir, shares the lessons from his life in food.

2.1k

Sep 21st 2018, 10:31 AM

# 5 things

'On my first day I chopped off my thumb': 3fe's Hilary O'Hagan Brennan shares 5 things she's learned

Hilary has worked in “every element” of the food industry, and is now executive chef with 3fe and Five Points.

1.9k

Sep 14th 2018, 10:34 AM

# food envy

5 things I've learned: Photographer Colin Judge on how he creates his jaw-dropping food pics

From spiral spaghetti to ideas with onions, Judge’s photos put food in a new light.

664

Sep 6th 2018, 5:08 PM

# 5 things

'My idea of vegan food before was just loads of pulses': Food writer Holly White shares 5 things she's learned

Holly’s new book Vegan-ish is packed with vibrant plant-based recipes.

1.8k

Aug 31st 2018, 10:37 AM

# 5 things

'If I opened this restaurant in Japan, it wouldn't be unique': Cork chef Takashi Miyazaki shares 5 things he's learned

Miyazaki’s Cork takeaway wowed the critics – and turned the food scene in the Rebel County around.

1.3k

Aug 24th 2018, 9:31 AM

# 5 things

5 things I've learned: Recipe writer Helen Graves on why you should always clean as you go

Helen spends her days writing, shooting, editing – and eating a *lot* of BBQ.

1.3k

Aug 17th 2018, 9:57 AM

# food envy

'My grandfather grew spuds': Ciaran Sweeney on bringing classic Irish dishes to the next level

The head chef at Forest & Marcy draws a link between his culinary artistry, and the food culture he grew up in.

997

Aug 3rd 2018, 10:25 AM

# food envy

'My life revolves around food': How Erica Drum turned a love of cooking into a full-time job

She’s a food stylist, cookery teacher, private chef… the list goes on.

4.5k

Jul 27th 2018, 9:15 AM

# 6 of the best

6 of the best... baked potato fillings

From smoked salmon to chorizo, here are six great accompaniments for the humble jacket spud.

4.8k

Jul 27th 2018, 9:15 AM

# food envy

'Fresh food is alive': How Jessica Murphy of Kai keeps it real in the kitchen

Ireland’s Best Chef 2018 on how Instagram brings the story of her restaurant to life.

1.5k

Jul 19th 2018, 5:38 PM

# 6 of the best

6 of the best... twists on the classic spaghetti bolognese

Spag bol is a home-cook classic – but what’s the best way to do it?

3.8k

Jul 13th 2018, 11:00 AM

# food envy

Whiskey, food and unbelievable cakes: Kate Packwood on her mouthwatering baking photos

The former owner of Wildflour Bakery shares some secrets.

2.5k

Jul 11th 2018, 5:10 PM

# food envy

'I play with my dinner every day': Clare Wilkinson on life as a professional food stylist

Think your Instagram shots don’t look like the recipe? You’re probably right. Here’s why.

783

Jul 5th 2018, 2:47 PM

# food envy

Six-year sourdough and San Fran influences: Behind Scéal Bakery's glorious food snaps

Scéal Bakery launched in Dublin back in 2016 after a chance meeting of two bakers.

1.1k

Jun 14th 2018, 1:24 PM

# 6 of the best

6 of the best... summer cheesecake recipes

From a blueberry and white chocolate version to an ‘inside-out’ cheesecake bombe.

2.5k

Jun 14th 2018, 1:09 PM

# what to do with

What to do with... fresh, ripe and creamy avocado

Sure, they take a bit of knife know-how to slice open, but otherwise avocados are a home foodie’s dream.

1.8k

Jun 14th 2018, 12:50 PM