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YESTERDAY, SOPHIE FINN took a look at the growing trendiness of Beamish, a stout which seems to be having something of a ‘moment’.
Fans of the drink told The Journal that the Cork-born stout is loved for its creamy taste, local heritage, and affordability.
Its popularity mirrors a broader trend: more young people in their 20s and 30s are discovering stouts, seeking alternatives to mainstream beers.
So today we’re asking you: What’s your stout of choice: Beamish, Guinness or Murphys?
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