These Sligo ice-creams are so delicious they've been named best in the world

Amazing.

TWO IRISH MEN have won prizes for producing some of the best gelato flavours in the world.

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Ice cream makers Michael O’Dowd and Neil Byrne won the title of the best ferrero rocher gelato, and the best honeycomb gelato at the Sigep Rimini trade show in Italy.

Neil’s shop, Mammy Johnston’s in Strandhill won for their honeycomb flavour

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While O’Dowd’s won best ferrero roche in Gelati, Enniscrone

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They look pretty amazing in fairness.

And the flavours just get better from there.

Gelati’s chilli chocolate comes with a kick

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They do amazing things with chocolate bars

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Over at Mammy Johnston’s, the flavours are just as serious

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See our bellies? Get in them.

ht Joe.ie

Written by Nicola Byrne and posted on DailyEdge.ie

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